Served by its own dedicated chef, our elegant dining room includes a private kitchen and a scenic outdoor terrace overlooking the grounds and the watering hole.
Begin your morning in Nanyuki on the restaurant terrace with a sumptuous buffet-style meal, including a wide range of international choices. We also offer a “full English Breakfast”, in keeping with Safari tradition. Lunch is also served on the terrace; menus feature perfectly prepared meat, poultry and fish, as well as vegetarian options.
In the evening, settle in to the dining room and peruse our table d'hôte dinner menu, which features a salad buffet, soup, entrée, pudding, cheese and biscuits and tea or coffee. Vegetarian options are always available. Every Saturday evening, the dining room presents its Kenyan Night mixed grill dinner, with delectable grilled meats and other local delicacies.