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Al Maghreb

Traditional Middle Eastern ambience awaits you in this exotically decorated restaurant with its intricate ceramic wall tiles and arched ceilings. Dinner at Al-Maghreb is a complete dining experience offering the opportunity to savour the myriad delights of Middle Eastern and Arabian cuisine. House specialties include the BBQ Lebanese mixed grill and lamb ayam zamam.



Al-Maghreb Salad Rs. 850

Fresh Garden Salad, citrus segments, tossed in Tahini With Vermicelli crusted Chicken Fritters and Pistachio

Fattoush Salad Rs. 750

Chiffonade of Leafy Greens Tomatoes and Onions, Dusted with Sumac and crispy Fried Pita bread

Tabbouleh Rs.690

Parsley, Mint Leaves, Tomatoes, Onions and Burghul, Drizzled with Lemon Olive Oil


Kibbeh Selection

Kibbeh Majroushe Rs. 590

Homemade cracked wheat and Chili Paste with Fresh Herbs

Kibbeh Salamooni Rs.1450

Smoked Salmon mashed with Burghul, drizzled with Olive Oil  


Cold Mezzah

Hummus Rs. 590

A Blend of Soft Chickpeas with Tahini and Olive Oil

Hummus Al-Zawat Rs. 590

Fiery Hummus with Herbs and scented Cumin

Muhamarah Bil Jawz Rs. 790

A Peppery delight of Roasted Bell Peppers and Tomatoes with Walnuts and Chili Oil

Moutabal Batinjan Rs. 590

Smoke infused Eggplant mashed with Tahini

Baba Ghanoush Rs. 590

Creamy Roasted Eggplant with Garlic, Vegetables and Grenadine Molasses

Labneh (Garlic Optional) Rs. 550

 Rich Lebanese Yoghurt Cheese sprinkled with Fresh Mint and Olive oil

 Djaj Bil Tarator Rs. 690

Steamed Chicken tossed in Tahini sumac and a Tangy Cucumber Pickle


Hot Mezzah – Non-Vegetarian

Kibbeh Makliyeh Rs. 950

Fried Beef and Burghul Croquettes, filled with Minced Lamb and Pine Nuts

Sambousek Rs. 450

Fried Turnovers enveloping a Flavor burst of Beef and Pine Nuts

Hummus Bil Lahme Rs. 850

Hummus topped with spiced Lamb Chunks and Pine Nuts

Hummus Shawerma Rs. 750

Hummus topped with sliced chicken Shawerma 


Hot Mezzah Vegetarian

Falafel Rs. 650

Fried Patties of Chickpeas with Herbs and Spices, served with Tahini Sauce

Spinach Fatayer Rs. 550

Translucent and Buttery Spinach Turnovers, Sprinkled with Pine Nuts

Rakayek Rs. 590

Deep Fried Mozzarella and Feta Cheese Roulades

Halloum Meshwi Rs. 1350

Pan Seared White Cheese served with Olives

Batata Harra Rs. 450

Spiced Fried Potatoes, Sautéed with Garlic and Coriander Fava Beans mashed with Garlic Olive Oil and Lemon Juice 

Al Maghreb Hot Mezzah Selection Rs. 1350

Combination of Kibbeh, Sambousek, Rakayek and Falafel with Tahini sauce



Arabic Lentil Soup Rs. 650

A Purée of Lentils with Fresh Coriander and Lemon Wedges

Harira Fassia Rs.650

Traditional Moroccan soup enhanced with mirepoix, Adorned with Lentils, Chickpeas and Beef

Shorba Samak Rs. 650

Arabic Fish and Shrimp Broth with spices and Coriander


Signature Main Courses (Chefs Special Fusion Dishes)

Lebanese Mawzzatt Rs. 1650

Braised Lamb shanks served with Lebanese Rice, Seasonal Vegetables and Roasted nuts

Al Maghreb Special Grill (For two people) Rs. 4250

A Rhapsody of Jumbo Prawns, Red Snapper Kebabs, Lamb Kofta, Chicken and Beef Kebab,Accompanied with Potatoes

and Saffron Rice

Kastalatta Al Basha Rs. 4950

Breaded Lamb Cutlets, with Burghul, Potato puree and Glazed with Jus 


Morroccan Tajine

Tajine Barkouk (Lamb) Rs. 2250

Al Maghreb’s Famous Tagine, Lamb Fricassee, Infused in soft Prunes, With Roasted Sesame

Tajine Samak Fassia (Fish) Rs. 1750

Red Snapper Fillets, doused in Tomato Shermula and Zesty Lemon Preservatives

Tajine Makkalli (Chicken) Rs. 1350

Stewed Chicken in an Onion Velouté and Lemon Confit with Kalamata olives

Tajine Khoddar (Vegetables) Rs. 1150

Seasonal Vegetables enhanced with Moroccan Spices and Herbs, Served with Steamed Couscous


Seafood Charcoal Grill

Kebab Salamooni Rs. 3990

Atlantic salmon Brochette, Marinated with a Lemon and Herb Sauce

Qraydis (Arabic Gulf Prawns) Rs. 4200

Garlic Tiger Prawns, dusted with Herbs and Moroccan spices  

Seafood Mixed Grill Rs. 4450

A Selection of Grilled Lobster (half), Red Snapper Kebab and King Prawns,

All Seafood dishes will be accompanied, with Saffron Rice, Salad, Tahini and Harra sauce

 Arabian Sea Lobster Rs. 5500 (Whole Lobster Cooked to Your Preference)

Grilled with Saffron Rice and Beirut Harra Sauce Baked with Shermula Sauce and Mashed Potatoes, Sumac and Lemon Sauce


Meat and Poultry Charcoal Grill

Farrouj (Chicken) Rs. 1750

Lemon and Garlic flavored Chicken Marinated in Lebanese Spices

Riyash (Lamb Chops) Rs. 5490

Al dente Juicy Lamb Cutlets in all Spices, drizzled with Paprika Oil

Sheesh Kafta Rs.1850

Minced Lamb Kafta with a Spicy Onion relish and Fresh Herb 

Shish Taouk (Chicken) Rs.1390

Chicken Breast Brochettes Immersed in Zaatar, Garlic and Lemon Zest

Tawouk El Wadi (Chicken) Rs. 1390

Spicy succulent Chicken Cubes, in Tomato Concasse and Chili Oil

Oriental Mixed Grill Rs. 1750

A Combination of Shish Taouk, Lamb Kafta, and Beef Shish Kebab

All the above dishes, are accompanied with Salad, Garlic Sauce, and Lebanese Rice 

Dessert Menu

Um Ali Rs. 470

Famous Warm Egyptian Bread & Nuts Pudding, Flavored With Rose Water & Coconut

Basbousa Rs. 460

Baked Sweet Cake Made Of Semolina Coconut & Rose Water

Asabe Zainab Rs. 430

Lebanese Dessert Blend Made Of Semolina, Star Anise Powder, Rose Water Dipped In Sugar

Baklava Rs. 510

Puff Pastry Stuffed With Grilled Almond Paste, Infused With Honey

Muhallabia Rs. 550

Lebanese Dessert, Blend of Milk & Rose Water Topped With Crushed Pistachio & Almond

Kanafeh Rs. 510

Kanafeh Dough, Akawi Cheese, Sugar Syrup & Pistachio

Seasonal Fresh Fruit Platter Rs. 720

Assortment of Sliced Fresh Fruits

Chef Special Rs. 490


Beverages Menu (Juices, Soft Drinks & Mineral Water)

 Soft Drinks (canned) Rs.370

Canned Juices Rs.250

Tonic Water Rs.490

Ginger Ale Rs.650

Non-Alcoholic Beer Rs.590

Club Soda Rs.450

Mineral Water- 1.5 L Rs.370

Mineral Water– 0.5 L Rs.250

Evian Water– 1 .5 L Rs.900

Evian Water– 0.5 L Rs.590

Perrier- 330 ml Rs.690

Pellegrino– 750 ml Rs.1250


Refreshing Chilled Mock-tails

Serena Lemonade Rs. 550

A Truly Refreshing Drink Of Fresh Lime & Grenadine, Topped With 7up

Mint Lemonade Rs. 550

A Thirst Quencher with Fresh Mint

Pina-Colada Rs. 550

Pineapple Juice Mixed With Coconut Cream & Hint of Lime, Topped With a Pineapple Slice

Opening Hours

Hours: 7:00 pm - 11:00 pm daily


T:+92 51 111 133 133